Ingredients: Almonds

Nutrients: Per 100 g – Per serving
Energy (kJ): 2461 kJ – 738 kJ
Protein (g): 21.2 g – 6.4 g
Total Carbohydrates (g): 9 g – 3 g
Glyceamic Carbohydrates (g): 0 g – 0.0 g
of which total Sugar (g): 4.4 g – 1.3 g
Total Fat (g): 49.9 g – 15.0 g
Saturated (g): 3.8 g – 1.1 g
of which total Polyol (g): 0 g – 0 g
Polyunsaturated fat (g): 0 g – 0 g
Monounsaturated fat (g): 0 g – 0 g
Dietary Fibre (g): 12.5 g – 3.7 g
Total Sodium (g): 9 mg – <3 mg
Vitamin E (g): 25.6 mg – 7.7 mg